When I arrived at Paddington Station in London this afternoon, I was 50 minutes early for my next train. As I was hungry too, I decided to find a place nearby, serving tasty food. Less than a minute from Paddington, I noticed restaurant across the street painted in ‘NHS-blue’.
And as today was the NHS’s 60th birthday, I decided to see what was in store. Limon uses a wealth of aromatic herbs and spices to create a plasant range of Humus, Shish and Mezze. The Turkish dishes are traditional and contemporary, drawing upon diverse influences.
I opted for a cappucino and large humus served with a topping of chicken and mushroom. Delicious and at £8, this was excellent value for money too.